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Yankee Bacon Capeta

The Capeta is a cocktail famous in Northeastern Brazil. Capeta translates to little devil, and it is named as such due to this cocktail’s ability to turn a classy cocktail party into an all-night rager.


  • 1 1/2 ounce Ol’ Major Bacon Bourbon
  • 1 teaspoon instant powdered chocolate milk mix, such as Quik
  • 1 teaspoon ground cinnamon
  • 1 ounce milk
  • 1⁄2 cup sweetened condensed milk
  • 1 piece of chocolate covered bacon
    (The original Brazilian Capeta would add 1 teaspoon guarana protein powder, but we do not advise this addition. The combination of alcohol and caffeine can be dangerous to your health.)



  1. Combine Ol’ Major Bacon Bourbon, St-Germain, lemon juice, diluted maple syrup, bitters, and egg white into a mixing glass and shake vigorously with ice.
  2. Strain neat over a chilled martini glass.
  3. Garnish with a piece of chocolate covered bacon.

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Yankee Bacon Bourbon Capeta

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